Easy Homemade Ice Cream

Cinnamon Bun Ice Cream Recipe
Ingredients
  • 2 cups heavy cream
  • 1 (14 oz.) Eagle Brand® Sweetened Condensed Milk
  • 3 tablespoons butter, melted
  • 1/2 tsp ground cinnamon
  • 1/2 teaspoon vanilla extract

Instructions
  1. Whip heavy cream to stiff peaks in large bowl. Whisk sweetened condensed milk, butter, cinnamon, and vanilla in large bowl. Mix well. Fold in whipped cream.
  2. Pour into a 2-quart container and cover. Freeze 6 hours or until firm. Store in freezer.
Nutella Peanut Butter Chip Ice Cream Recipe
Ingredients
  • 2 cups heavy cream
  • 1 (14 oz.) Eagle Brand® Sweetened Condensed Milk
  • 3 tablespoons butter, melted
  • 1/2 cup Nutella
  • 1 cup peanut butter chips
Instructions
  1. Whip heavy cream to stiff peaks in large bowl. Whisk sweetened condensed milk, butter, and Nutella in large bowl. Stir in peanut butter chips. Fold in whipped cream.
  2. Pour into a 2-quart container and cover. Freeze 6 hours or until firm. Store in freezer.
Krispy Kreme Ice Cream Recipe

Ingredients
  • 2 cups heavy cream
  • 1 (14 oz.) Eagle Brand® Sweetened Condensed Milk
  • 1 tsp vanilla extract
  • 5 Krispy Kreme glazed doughnuts
Instructions
  1. Add vanilla to heavy cream and whip to stiff peaks in large bowl. Chop Krispy Kreme doughnuts into small pieces. (I used a food processor and it did excellent.) Stir into sweetened condensed milk. Fold in whipped cream.
  2. Pour into a 2-quart container and cover. Freeze 6 hours or until firm. Store in freezer.

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